Impress Your Guests with these Bacon-Wrapped Hot Dogs in the Oven
How to Cook Bacon-Wrapped Hot Dogs in the Oven
👉 BACON WRAPPED HOT DOGS OVEN RECIPE: Preheat your oven to 400°F then wrap each one with a slice of crispy, salty bacon. Place on a lined baking sheet and bake for 18-20 minutes, until the bacon is perfectly browned and the link is cooked through. Serve up with all your favorite sides and toppings! Enjoy!
Looking for the perfect snack to please your guests or family? Look no further than this bacon wrapped hot dogs oven recipe! This delectable and creative way of eating hot dogs is guaranteed to be a hit in any setting, from outdoor barbecues to cozy days indoors. With its tantalizing taste and versatility, you won’t regret trying this unique recipe.
Oven-baked bacon-wrapped hot dogs offer a multitude of advantages over other methods, such as grilling or pan-frying. Not only does oven baking allow for even cooking and ensure the bacon is crunchy and the hot dogs cooked to perfection, but it also makes cleanup simple since you don’t have to worry about constantly flipping them. Cooking in your oven offers an effortless option that will make snack time easy!
This post will give you the complete rundown of how to make bacon-wrapped hot dogs in the oven, from ingredients to step-by-step instructions. We’ll also share our tips for achieving crisp bacon and flavorful hotdogs that are sure to be a hit! If your mouth is already watering, learn what sides pair well with this savory dish, or spice it up even more by incorporating unique variations. With all of these helpful hints at hand, get ready for some deliciousness served straight out of your kitchen!
If you’re a fan of hot dogs, or simply seeking something new to tantalize your taste buds, then oven-baked bacon-wrapped hot dogs should be the next item on your menu. An unforgettable combination of flavor and texture awaits and you don’t want to miss out!
Table of Contents
- Can You Cook Bacon Wrapped Hot Dogs in the Oven?
- Bacon Wrapped Hot Dogs Oven Recipe
- Other Ways to Cook Bacon-Wrapped Hot Dogs
- Serving Suggestions
- Bacon Wrapped Hot Dogs Oven FAQs
- Final Words
Can You Cook Bacon Wrapped Hot Dogs in the Oven?
Absolutely! You can prepare your bacon-wrapped hot dogs in the oven. Many people prefer this method over grilling or deep frying. Baking ensures that your food is cooked evenly and provides a delicious combination of crispy bacon with a juicy hot dog.
The playfully-named “danger dogs” or bacon-wrapped hot dogs have become a favorite snack amongst street food fans in both Mexico and the United States. Mexican vendors often serve them with grilled onions, jalapenos, and several types of sauces to add even more flavor.
Bacon-wrapped hot dogs have quickly become a much-loved meal for many people globally. This delectable dish blends two classic favorites into an exquisite concoction that is ideal for any gathering.
The beauty of baking these treats in the oven is their versatility. You can easily personalize them with different kinds of both bacon and hot dogs, as well as different toppings or condiments to give it your own spin.
From fairs to carnivals and even sporting events, bacon-wrapped hot dogs have long been a beloved indulgence across the United States. And it’s not only at these popular venues that you can find them. Food trucks and restaurants alike are getting in on the trend of reimagining this classic snack with its own flavorful spins.
Yes, they may be considered an unhealthy option in comparison to other foods but such is their cultural significance that it has become integral to American and Mexican street food culture!
Bacon-Wrapped Hot Dogs Oven Recipe
Whether you need to satisfy a big group or just make an impressive snack, bacon-wrapped hot dogs baked in the oven are a hit. With this dish, it’s simple to whip up multiple batches on baking sheets. It’s perfect for game day gatherings, backyard BBQs, and any other occasion where tasty snacks come in handy.
For this recipe, we recommend you use grass-fed hot dogs or another keto-friendly hotdog and sugar-free bacon. You can double or triple this recipe as needed.
Ingredients
- 8 medium hot dogs
- 8 slices bacon
- ¼ tsp garlic powder
- ¼ tsp chili powder
Instructions
To make bacon-wrapped hotdogs:
Prepare
- Gather 2-3 toothpicks for every hot dog and set up a clean workspace.
- Make diagonal cuts in each hot dog, about one inch apart. Take one piece of bacon and wrap it tightly around the hot dog. Make sure the edges of the bacon touch but do not overlap. This will help them cook evenly.
- Secure bacon strips with toothpicks to keep them in place.
Note: If you’re making a long hot dog, you may need two pieces of bacon. For standard-size hot dogs, only one strip is needed. To create mini-hotdogs with even coverage of bacon flavor and texture, cut strips in half so they wrap around without overlapping!
Bake
- Get your oven preheated to 400°F (204°C), then line a baking sheet with either parchment paper or aluminum foil for easy clean-up. Place an oven-safe rack above the sheet so that any mess from cooking will land there instead of on the pan, which should make clearing up afterward all the simpler.
- Generously season the bacon-wrapped hot dogs with garlic powder and chili powder for a delicious, spicy bite.
- Position the bacon-wrapped hot dogs on the baking sheet with a rack, then bake in an oven for 15 to 20 minutes or until the bacon becomes brown and crunchy and the hot dogs are cooked through.
Nutrition
Using organic uncured hot dogs and bacon, here is the nutritional information per serving of one bacon-wrapped hot dog:
- Calories: 201
- Total Carbs: 1.1 grams
- Fiber: 0.1 grams
- Fat: 17 grams
- Protein: 10 grams
Other Ways to Cook Bacon-Wrapped Hot Dogs
Baking is indeed healthy but there are various other means to prepare bacon-wrapped hot dogs. Grilling and deep-frying, in particular, have become the staples of snack vendors on the street and concession stands at sports or entertainment stadiums.
Air-Fried Bacon-Wrapped Hot Dogs
- For a tasty twist, give your bacon-wrapped hot dogs an air fryer spin! To start, set your air fryer to 400° F and let it preheat for 5 minutes.
- Lightly spritz the air fryer basket with cooking spray if desired. Then place those wrapped hot dogs inside and let them cook for 8 minutes before flipping to ensure even crispness throughout. All that’s left is 3-5 more minutes of frying until the thin sliced bacon reaches its peak crunchiness. Serve and enjoy!
Grilled Bacon-Wrapped Hot Dogs
- To start, crank your grill to a high setting of 400-425°F. (Grill temperatures can differ so we provide a range for you).
- Generously spray the grill with cooking oil or coat the grates in a light layer of olive oil to avoid sticking. Place bacon-wrapped hot dogs onto the grill and close its lid, allowing them to cook for 8-12 minutes whilst rotating every couple of minutes until you achieve your desired crispness level. As some hot dogs may finish cooking before others, be sure to promptly remove them from direct heat once they are done so that they do not overcook.
Deep-Fried Bacon-Wrapped Hot Dogs
- Heat your deep-fryer or large saucepan to a 350°F (175°C) and pour in some oil.
- In medium heat, fry your sausages in portions until they’re brown and crisped to perfection, usually around 2 to 5 minutes. After draining them on a plate lined with a paper towel, you can now enjoy these delicious treats!
Serving Suggestions
Bacon-wrapped hot dogs are a delicious treat, with the perfect condiments completing them! Try BBQ sauce and cheddar cheese to give it an extra kick. Ketchup, mustard, jalapenos, or sautéed onions and peppers all bring these sizzling treats to life! With these delicious additions, you won’t be able to resist taking a bite of your bacon-wrapped delight.
Upgrade your bacon-wrapped hot dogs with a side dish of chilled pasta salad, hearty baked beans, or creamy potato salad. For a scrumptious burst of flavor, pair your bacon-wrapped hot dogs with crunchy coleslaw or sweet and tangy relish.
Make sure you are fully prepared with plenty of hot dog buns as well as your favorite condiments and dips to accompany your bacon dogs. Up the deliciousness factor even more by including fresh vegetables like lettuce, tomatoes, onions, and pickles. Finally, serve them up with your choice of low-carb soda.
Bacon Wrapped Hot Dogs Oven FAQs
How long does it take to cook bacon-wrapped hot dogs?
Make these delicious hot dogs in just 15-20 minutes! Cook them until the bacon is delightfully crispy, and you’ll be all set for a savory snack. Grilling only takes about 8 to 12 minutes while deep frying takes only 2 to 5 minutes.
Where did bacon-wrapped hot dogs originate?
Born from the culture of Mexican street food, deep-fried bacon-wrapped hot dogs have taken on a life of their own, though their exact origins are not known.
Are bacon-wrapped hot dogs keto-friendly?
Not all bacon-wrapped hot dogs are keto, so it’s essential to check the ingredients. This specific hot dog recipe is a winner as it uses sugar-free bacon and cleaner hot dogs, with each serving containing only 1 gram of net carbs.
Final Words
To sum it up, bacon-wrapped hot dogs in the oven make a delectable and effortless snack that has become famous among those who love good food. With its versatility, you can dress your bacon-wrapped hot dog with different condiments to add unique flavors. Whether it’s game day or a casual backyard BBQ, these snacks will be sure to impress!
There is something undeniably alluring about bacon-wrapped hot dogs. They may not be the most nutritious dish, but they are certainly delicious and have a rich tradition in American and Mexican street food culture. Whether you like to bake them in your oven or roast them over an open flame on your grill, this tasty recipe will surely satisfy everyone.